The Two sambal and gochujang do the job nicely as bases for sauces, dressings, stews, soups, or curries and aren't generally employed as dips or toppers as They are really each rather powerful. Both count on chile peppers for heat even so the sweetness, fermentation, and included flavors like garlic https://www.tokobelanjasegar.com/product/ayam-negeri-natural-poultry/
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